Giddy Upper // Medium Roast
Pike Creek Coffee • Oxford, PA
$16.95 · $1.41/oz
apricot • dark chocolate • vanilla
Giddy Upper is a medium blend of Colombia and Kenya. The cup opens with apricot sweetness and finishes with dark chocolate and vanilla.
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3726 coffees found
Pike Creek Coffee • Oxford, PA
$16.95 · $1.41/oz
apricot • dark chocolate • vanilla
Giddy Upper is a medium blend of Colombia and Kenya. The cup opens with apricot sweetness and finishes with dark chocolate and vanilla.
Portland Coffee Roasters • Portland, OR
$17.00 · $1.42/oz
dark chocolate • creamy
Goose Hollow is a warm and inviting medium-dark roast coffee named after the Portland neighborhood. It features an entrancing chocolate flavor profile with a full, creamy body that makes it one of Portland Coffee Roasters' most popular blends. The roasting style enhances the dark chocolate notes while maintaining a balanced...
Flight Coffee Co • Bedford, NH
$20.00 · $1.67/oz
Dark Chocolate • Cherry
Ground Control Decaf Espresso is Flight Coffee Co's Swiss Water decaf blend built for espresso, with dark chocolate and cherry. Full flavor without the buzz, roasted in Bedford, NH.
James Coffee Co. • Escondido, CA
$22.00 · $1.83/oz
Varieties
Chocolate • Tart Cherry • Juicy
Guatemala "Huehuetenango" is James Coffee Co.'s washed lot from Coffee Kids youth groups at COMAL and UPC. Chocolate, tart cherry, and a juicy medium-dark cup roasted in San Diego.
Extracto Coffee Roasters • Portland, OR
$22.00 · $1.83/oz
chocolate ice cream • fresh fig
Guatemala Los Volcanes is Extracto Coffee Roasters' fully washed Guatemala from Antigua. Estates and smallholders share a historic wet mill. Chocolate ice cream and fresh fig in a medium-bodied cup — a long-standing house favorite.
1802 Roasters • Los Angeles, CA
$22.00 · $1.83/oz
Varieties
Raspberries • Raisins • Chocolate
San Martin is 1802's natural-process Guatemala from the Valenzuela family's Finca San Martin on the Fraijanes Plateau. Raspberries, raisins, and chocolate with mild acidity — Red Catuai and Bourbon roasted in Cypress Park.
Idaho Roasting Company • Nampa, ID
$19.95 · $1.25/oz
Chocolate • Fruit
Guatemalan is Idaho Roasting Company's medium roast with chocolate and fruit in a clean cup. Ideal as espresso and for drip — a Guatemalan single origin micro-roasted in Nampa for balanced everyday brewing.
Encore Coffee & Chocolate • Grandview, MO
$21.00 · $1.75/oz
Cocoa • Medium
Harmony Breakfast Blend is Encore's medium roast morning cup: Indonesian coffee for body, South American lots for a little acidity and sweetness. Cocoa hints, medium body, roasted in Grandview to start the day.
Mural City Coffee Company • Dothan, AL
$21.00 · $1.75/oz
Honied Graham Cracker • Leather
Hellfire Blend is a dark roast that pairs robusta punch with arabica smoothness. Honied graham cracker and leather ride a heavy, bold cup, with extra caffeine from the robusta and a finish built for people who want their coffee to land hard.
Big Island Coffee Roasters • Hilo, HI
$30.00 · $3.00/oz
Dates • Raisins • Panela • Candied Citrus • Pecan Pie • Spice
Hōkūleʻa Holiday Blend is Big Island Coffee Roasters' festive seasonal blend of Hawaiian lots with a Guatemala origin. Nutty warmth, dried fruit, candied citrus, and pecan-pie richness in a crowd-pleasing medium roast.
White Pine Coffee Roasters • Oxford, MI
$24.00 · $2.00/oz
Varieties
Toffee • Green Grape • Dried Apple • Honey
Honduras - Hernan Avila is White Pine's honey-processed Pacamara micro-lot from La Paz, a velvety cup of toffee, fresh green grape, and mellow dried apple with lingering honey sweetness. Oxford-roasted, it is the lush Honduran bag for drinkers who want dark sugar and crisp fruit.
The Coffee Ethic • Springfield, MO
$17.00 · $2.13/oz
Sweet Berries • Caramel
Hotel Vandivort | Exclusive Blend is The Coffee Ethic's Moka-Java inspired blend for Springfield's Hotel Vandivort, a cup of sweet berries, caramel, and lively acidity. Springfield-roasted, it is the downtown bag for drinkers who want fruit and caramel with lift.