Discover exceptional coffees from artisanal roasters across the United States. Filter by roast, type, origin, and more to find your perfect cup.
3726 coffees found
Red Rock Roasters • Albuquerque, NM
$17.50 · $1.46/oz
toasted brown sugar • dark chocolate
Organic/Fair Trade Black Magic is the certified version of Red Rock's dark Black Magic blend. Roasty toasted brown sugar and dark chocolate, big body, never bitter. Fair Trade and Organic, and it pulls as espresso.
Crown Street Roasting Company • Jamestown, NY
$23.00 · $1.92/oz
Molasses • Dark Chocolate • Licorice
Overcast is Crown Street's darker roast for drinkers who want a bolder cup. Molasses, dark chocolate, and a touch of licorice give it a rich, intense profile that stands up in drip, French press, or espresso.
Helm Coffee • Indianapolis, IN
$70.00 · $19.84/oz
Varieties
Orange Blossom • Mandarin • Floral White Wine • Yuzu-Honey Syrup
Panama Finca Deborah Aether is Jamison Savage's argon-macerated washed Gesha from Volcán. Orange blossom and mandarin lead into floral white wine and yuzu-honey syrup in a competition-stage Panamanian cup.
Encore Coffee & Chocolate • Grandview, MO
$21.00 · $1.75/oz
Varieties
Dark Chocolate • Brown Sugar • Dried Plum • Moderate
Papua New Guinea is Encore's washed peaberry from smallholder farms around the Lahamenegu Mill in the Eastern Highlands. Dark chocolate, brown sugar, and dried plum with a creamy body — a balanced single origin they roast in Grandview.
Wasatch Roasting Company • Ogden, UT
$23.00 · $1.92/oz
Varieties
Papaya • Orange Zest • Graham Cracker
Papua New Guinea-Kunjin is Wasatch's washed light roast from Western Highlands smallholders, a cup of papaya, orange zest, and graham cracker. Ogden-roasted from Arusha, Bourbon, and Typica, it is the tropical PNG bag for drinkers who want fruit and cookie sweetness.
The Coffee Roaster • Sherman Oaks, CA
$25.75 · $1.61/oz
Neutral • Well-Balanced • Medium
Peru is The Coffee Roaster's medium roast Certified Organic and Fair Trade lot — wonderfully balanced with a sweet cup. Neutral and well-balanced everyday Peru from Sherman Oaks.
Jubilee Roasting Co • Aurora, CO
$21.00 · $2.10/oz
Cocoa • Powdered Sugar • Sweet Like Honey
Peru Marcopampa is a washed single origin from Jubilee in Aurora. Cocoa, powdered sugar, and honey-sweet clarity from the Marcopampa community—great on pour over, drip, or French press.
Reboot Roasting • Bellevue, NE
$15.95 · $1.33/oz
Varieties
Grapefruit • Pecan • Milk Chocolate
Pre-ground Cold Brew is Reboot Roasting's coarse-ground Colombian from Huila, ready for cold brew gear. Grapefruit, pecan, and milk chocolate in a medium roast — the same friendly cup, already ground for concentrate.
Oakley Artisan Roasters • Cincinnati, OH
$14.99 · $1.25/oz
Stone Fruit • Caramel
Queen City Espresso is Oakley's Cincinnati blend built for a robust cup, with stone fruit, sweet caramel, and rich crema. House-roasted for espresso drinkers and strong drip alike.
Landgrove Coffee Roasters • Troy, ID
$19.00 · $1.58/oz
red berries • dried mango • spices • black tea
Rwanda Karongi Gitesi is a limited Landgrove micro-lot from the Gitesi station, roasted light. This dry-process coffee is fruit-forward, with a fragrance of red berries, dried mango, spices, and black tea. Farmers around the 1,740-meter station supply the cherries.
Flight Coffee Co • Bedford, NH
$19.00 · $1.58/oz
Varieties
Dates • Molasses • Cola
Rwanda Mbizi CWS is Flight Coffee Co's washed lot from women producers at Mbizi washing station in Rwanda's Southern Province. Dates, molasses, and cola make a sweet, cola-like cup roasted in Bedford.
Ascension Coffee • Dallas, TX
$19.00 · $1.58/oz
Chocolate
San Isidro is Ascension's medium roast from the San Isidro collective in Huila, Colombia, sourced with Manos al Grano. Juicy, chocolaty Colombian character with support for seasonal coffee workers.