Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.
665 matching coffee products · Sizes grouped under each coffee
665 coffees found
WeBe Coffee Roasters • Phoenix, AZ
$21.00 · $1.75/oz
Varieties
Ripe Raspberry • Sweet Strawberry • Citrus Cream • Brown Sugar
Papua New Guinea Arufa Natural is a light-roast single origin from WeBe Coffee Roasters in Phoenix. Natural-processed Typica from the Jiwaka and Western Highlands, with ripe raspberry, sweet strawberry, citrus cream, and brown sugar.
Flight Coffee Co • Bedford, NH
$19.00 · $1.58/oz
Varieties
Dates • Molasses • Cola
Rwanda Mbizi CWS is Flight Coffee Co's washed lot from women producers at Mbizi washing station in Rwanda's Southern Province. Dates, molasses, and cola make a sweet, cola-like cup roasted in Bedford.
Ascension Coffee • Dallas, TX
$19.00 · $1.58/oz
Chocolate
San Isidro is Ascension's medium roast from the San Isidro collective in Huila, Colombia, sourced with Manos al Grano. Juicy, chocolaty Colombian character with support for seasonal coffee workers.
Blue Harbor Coffee, LLC • Hampton, NH
$17.00 · $1.06/oz
Sweet Chocolate • Toasted Almond
Sumatra Java Harbor is Blue Harbor's Sumatran single origin from Hampton—rich and earthy with low acidity, plus sweet chocolate and toasted almond in a grounded cup.
Java Love Coffee Roasting Co. • Woodland Park, NJ
$18.25 · $1.52/oz
Honey • Chocolate • Fruit • Herbal
This dark roast Sumatran coffee offers lush honey and chocolate notes with subtle fruity undertones and a distinctive herbal aroma. The beans come from the Kokowagayo Women's Cooperative in the Mandheling region of Sumatra, cultivated at elevations between 1200-1500 meters. A portion of all sales supports the Café Femenino Foundation,...
Seven Suns Coffee & Tea • Wolfeboro, NH
$19.00 · $1.58/oz
Varieties
Caramelized Sugar • Black Pepper
Sumatra Single Origin is Seven Suns' darkest roast, a Fair Trade Sumatra with full body. Caramelized sugar and black pepper deepen a lingering, spicy cup from this Wolfeboro roaster.
The Coffee Store • Haiku, HI
$31.95 · $3.99/oz
Varieties
Dark Chocolate
100% Kāʻanapali Mokka, Darker Roast takes rare West Maui Mokka dark. Powerful dark chocolate, a rounded body, and a slightly smoky finish — 100% Maui Mokka that shines in a French press.
Reboot Roasting • Bellevue, NE
$15.95 · $1.33/oz
Varieties
Caramel • Toffee • Lemon-Lime • Cocoa • Heavy
Guatemala Huehuetenango is Reboot Roasting's fully washed Guatemalan from multiple Huehuetenango farms. Caramel, toffee, lemon-lime, and cocoa in a bold medium-dark roast for dark-roast fans, roasted near Omaha.
Sagebrush Coffee • Chandler, AZ
$31.92 · $2.66/oz
Varieties
Candied Pecans • Dark Chocolate • Dried Fruit
Anny Ruth Unicorn-Processed Red Bourbon is an El Salvador single origin from Loma La Gloria. Anny's limited unicorn process is an extended fermentation natural on Red Bourbon, tasting of candied pecans, dark chocolate, and dried fruit.
Little Waves Coffee Roasters • Durham, NC
$23.00 · $1.92/oz
Varieties
Caramel • Grapefruit Pulp • Peach O'Rings
Black Condor is Little Waves' medium washed Colombia from Emmanuel Enciso and Gaitania producers in Tolima. Caramel, grapefruit pulp, and peach o'rings in a sweet, flexible cup sourced with Forest Coffee.
Oregon Coffee & Tea • Corvallis, OR
$9.50 · $1.19/oz
Chocolate • Caramel
Brazil Nascentes Dark Roast is Oregon Coffee & Tea's natural-process dark roast from Brazil, a women's-co-op cup of chocolate and caramel with citrus lift. Named Nascentes for where something starts, it is the sweet Brazilian bag from Minas Gerais.
Blind Dog Coffee Roasters • Gardnerville, NV
$26.50 · $3.31/oz
Varieties
Mango • Candied Orange • Cognac • Grilled Grapefruit • Brown Sugar • Lilac
Brix Breaker Nicaragua Limited Edition is Blind Dog's natural-process Pacamara microlot from Jinotega, a velvety medium roast of mango, candied orange, cognac, grilled grapefruit, brown sugar, and lilac. Gardnerville-roasted, it is the fruit-forward Nicaraguan bag for drinkers who want a wild cup.