Discover exceptional coffees from artisanal roasters across the United States. Filter by roast, type, origin, and more to find your perfect cup.
3726 coffees found
The Bean Coffee Company • Oceanside, CA
$21.55 · $1.35/oz
Smoky • Bold • Full Bodied
DECAF (Half Caff) Organic 50/50 French Roast is The Bean's half-caff dark French roast from Oceanside, blending regular and Swiss Water beans for deep smoky flavor with half the caffeine.
Extracto Coffee Roasters • Portland, OR
$22.00 · $1.83/oz
dark chocolate • oatmeal stout
Decaf Mexico is Extracto Coffee Roasters' sugarcane EA Mexico, chosen for how it cups after decaffeination. Rich and balanced, with dark chocolate and oatmeal stout. A decaf that still drinks like coffee.
Sidecar Coffee • Waterloo, IA
$14.99 · $1.25/oz
Mild • Smooth
DECAFFEINATED SIDECAR PROJECT BLEND is Sidecar Coffee's medium-roasted mountain water decaf from Iowa. Mild and smooth with citric acidity — a sweet afternoon or evening cup that pairs with their Project Blend or Almost French.
Capanna Coffee & Gelato • North Liberty, IA
$15.00 · $1.25/oz
Red Grape • Pecan
Direct Trade Guatemala is Capanna's washed Guatemalan coffee with red grape and pecan, full-bodied with a creamy finish. A medium roast from Capanna Coffee & Gelato, sourced through their direct-trade relationships.
Pisgah Coffee Roasters • Pisgah Forest, NC
$14.25 · $1.19/oz
Dark Chocolate
Dupont Dark® is Pisgah Coffee Roasters' bold French roast blend, full-bodied with smoky dark chocolate and low acidity. Named for DuPont State Forest and roasted in Pisgah Forest.
White Pine Coffee Roasters • Oxford, MI
$24.00 · $3.00/oz
Varieties
Cooked Red Grape • Cooked Raspberry • Dark Chocolate
El Salvador - Finca Noruega Pacamara is White Pine's anaerobic natural micro-lot, a winey cup of cooked red grape, cooked raspberry, and dark chocolate. Oxford-roasted, it is the intense Salvadoran bag for drinkers who want fruit-forward acidity and rare Pacamara genetics.
Landgrove Coffee Roasters • Troy, ID
$17.00 · $1.06/oz
Honey
Espresso is Landgrove Coffee Roasters' medium-roast espresso blend with warm honey aroma and a smooth body. A honey-sweet, smooth morning or after-dinner cup roasted in Troy, Idaho.
The Mainline Coffee Co. • Pauma Valley, CA
$12.95 · $1.08/oz
Blueberries • Blackberries
Ethiopia Harrar is The Mainline Coffee Co.'s coffee from Ethiopia's Harrar region, a winey, full, rich cup with heavy body and an intense aroma of blueberries or blackberries. Hand-labeled weekly batches for drinkers who want a fruit-forward African mug.
Buffalo Coffee Roastery • Sanborn, NY
$15.00 · $0.94/oz
Cinnamon • Strawberries
Ethiopian is Buffalo Coffee Roastery's single origin from Ethiopia, birthplace of arabica. Pleasant acidity, thick rich body, and an earthy aroma of cinnamon and sweet strawberries from Sanborn.
Greencastle Coffee Roasters • Greencastle, PA
$6.50 · $1.63/oz
Blueberry • Dark Chocolate • Spice
Ethiopian Harar is Greencastle Coffee Roasters' coffee from Ethiopia, with blueberry, dark chocolate, and warm spice in the cup. Roasted in Greencastle, Pennsylvania. A classic origin lot from their small-batch shop.
WeBe Coffee Roasters • Phoenix, AZ
$21.00 · $1.75/oz
Varieties
Brown Sugar • Red Apple • Milk Chocolate • Orange
Los Volcanes comes from smallholder families in Alta Verapaz, Guatemala, who process their own harvests on family micro-mills. Fully washed and sun dried, it is balanced and comforting, with brown sugar, red apple, milk chocolate, and orange.
Boast Coffee Co., LLC • San Jose, CA
$20.00 · $2.00/oz
Varieties
Milk Chocolate • Caramel • Citrus
Guatemala Flor De Cafe is Boast's house bean from Huehuetenango. Fully washed Bourbon and Caturra, roasted light, medium, or Vader (dark) — milk chocolate, caramel, and citrus. Medium is the espresso and nitro roast. Fair Trade USA and USDA Organic.