Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.
1,451 matching coffee products · Sizes grouped under each coffee
1451 coffees found
Reboot Roasting • Bellevue, NE
$15.95 · $1.33/oz
Varieties
Caramel • Toffee • Lemon-Lime • Cocoa • Heavy
Guatemala Huehuetenango is Reboot Roasting's fully washed Guatemalan from multiple Huehuetenango farms. Caramel, toffee, lemon-lime, and cocoa in a bold medium-dark roast for dark-roast fans, roasted near Omaha.
Switch Coffee Collective • Saint Louis, MO
$14.99 · $1.25/oz
Molasses • Dried Currant • Toffee
Kenya is Switch Coffee's washed light roast known for bright acidity and fruity notes. Molasses, dried currant, and toffee with sugary sweetness and tangy citric acidity in a lively cup roasted in St. Louis.
Sagebrush Coffee • Chandler, AZ
$29.20 · $2.43/oz
Varieties
Caramel • Chocolate • Dates
Anny Ruth Black-Honey-Processed Red Bourbon is an El Salvador lot from Loma La Gloria. Black-honey Red Bourbon, it drinks caramel, chocolate, and dates in a smooth, chocolate-forward cup.
Little Waves Coffee Roasters • Durham, NC
$23.25 · $1.94/oz
Varieties
Honey Crisp Apple • Milk Chocolate • Nougat • Lemon
Atitlán Washed is Little Waves' community lot from AproCafé Atitlán on Lake Atitlán, Guatemala. Honey crisp apple, milk chocolate, nougat, and lemon aftertaste in a washed cup from organic-certified growers around the lake.
Kornerstone Coffee • Kenmore, NY
$17.00 · $1.06/oz
toffee • creamy
Bolivia Aprocafe Cooperative is Kornerstone Coffee's Bolivia from the Aprocafe coop — toffee through the cup with a smooth, creamy finish. They roast it City+. An easy Kenmore pour.
Torque Coffees • San Diego, CA
$18.80 · $1.57/oz
Varieties
Pineapple Candy • Lychee Cream • Cocoa Puffs
BomBón plus is Torque Coffees' double-anaerobic Colombian from Jhoan Vergara, taken through an extended Maillard development for syrupy body. Pineapple candy, lychee cream, and Cocoa Puffs — still bright, with more tactile richness.
Oregon Coffee & Tea • Corvallis, OR
$9.50 · $1.19/oz
Chocolate • Caramel
Brazil Nascentes Dark Roast is Oregon Coffee & Tea's natural-process dark roast from Brazil, a women's-co-op cup of chocolate and caramel with citrus lift. Named Nascentes for where something starts, it is the sweet Brazilian bag from Minas Gerais.
Blind Dog Coffee Roasters • Gardnerville, NV
$26.50 · $3.31/oz
Varieties
Mango • Candied Orange • Cognac • Grilled Grapefruit • Brown Sugar • Lilac
Brix Breaker Nicaragua Limited Edition is Blind Dog's natural-process Pacamara microlot from Jinotega, a velvety medium roast of mango, candied orange, cognac, grilled grapefruit, brown sugar, and lilac. Gardnerville-roasted, it is the fruit-forward Nicaraguan bag for drinkers who want a wild cup.
Acoustic Java • Worcester, MA
$24.00 · $2.00/oz
Sweet Berry Jam • Caramel • Stone Fruit
Burundi Hafi JNP is Acoustic Java's natural anaerobic from remote Muyinga farmers working with JNP Coffee. Sweet berry jam, caramel, and stone fruit in a light roast — Hafi means near, for a washing station closer to home.
Olympia Coffee Roasting Company • Olympia, WA
$26.00 · $2.17/oz
Citrus • Stone Fruit • Floral
Burundi Mikuba Micro Lot 7 is a fully washed lot from Long Miles Coffee at Heza Station. Olympia Coffee roasts this clean, elegant Burundi for citrus, stone fruit, and delicate florals.
Blue Mountain Coffee Inc • Cumming, GA
$79.00 · $4.94/oz
Milk Chocolate • Medium
Clydesdale is Blue Mountain Coffee Inc's medium roast Jamaica Blue Mountain from small farms near Clifton Mount Estate, a smooth, balanced cup with full aroma and a quick finish. Roasted fresh to order in Cumming.
Sunflower Coffee • Farmington, NM
$48.00 · $1.50/oz
Chocolate • Cashew • Cherry • Medium
This Colombian single origin is a medium roast suited to pour-over, drip, or a light espresso. It has chocolate, cashew, and cherry notes, medium acidity, and grows at 1,670–1,950 meters.