Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.
665 matching coffee products · Sizes grouped under each coffee
665 coffees found
Cultivar Coffee Roasting Co. • Dallas, TX
$22.00 · $1.83/oz
Varieties
Orange • Baker's Chocolate • Walnut
This washed Guatemala is a regional lot from 225 smallholders around San Antonio La Paz in Sierra de Las Minas, organized with Los Volcanes Coffee. Catuai, Bourbon, and Typica bring orange, baker’s chocolate, and walnut. Cultivar has sourced this relationship coffee since 2017.
1802 Roasters • Los Angeles, CA
$22.00 · $1.83/oz
Varieties
Raspberries • Raisins • Chocolate
San Martin is 1802's natural-process Guatemala from the Valenzuela family's Finca San Martin on the Fraijanes Plateau. Raspberries, raisins, and chocolate with mild acidity — Red Catuai and Bourbon roasted in Cypress Park.
Carrier Roasting Co. • Northfield, VT
$19.50 · $1.63/oz
Varieties
Vanilla • Brown Sugar • Cherry
Guatemala Unión Cantinil is a light washed lot from Huehuetenango smallholders growing Bourbon, Catuai, Caturra, and Pache. Vanilla, brown sugar, and cherry make a versatile, rounded cup Carrier also uses in Deep Thought and Chit Chat.
Idaho Roasting Company • Nampa, ID
$19.95 · $1.25/oz
Chocolate • Fruit
Guatemalan is Idaho Roasting Company's medium roast with chocolate and fruit in a clean cup. Ideal as espresso and for drip — a Guatemalan single origin micro-roasted in Nampa for balanced everyday brewing.
Oakley Artisan Roasters • Cincinnati, OH
$14.99 · $1.25/oz
Dark Chocolate
Guatemalan 427 is Oakley's dark-roast single origin from Guatemala, bold with dark chocolate and a subtle fruity finish. Cincinnati-roasted for drinkers who want a strong, chocolatey cup.
Fort Findlay Coffee & Doughnut Shoppe • Findlay, OH
$15.99 · $1.00/oz
Varieties
Raisin • Chocolate
Haitian Blue is shade-grown coffee from Haiti, washed and sun dried, with quiet acidity and a wood-framed finish. Fort Findlay lists Blue Mountain, Typica, and Bourbon, plus raisin and chocolate. One-pound whole bean is offered.
Swift River Coffee Roasters • Raymond, ME
$13.99 · $1.17/oz
Chocolate
Honduran is Swift River's medium-roast single origin. Grown high, the beans take their time, and the cup tastes of the landscape — warm, chocolatey, and lush.
White Pine Coffee Roasters • Oxford, MI
$24.00 · $2.00/oz
Varieties
Toffee • Green Grape • Dried Apple • Honey
Honduras - Hernan Avila is White Pine's honey-processed Pacamara micro-lot from La Paz, a velvety cup of toffee, fresh green grape, and mellow dried apple with lingering honey sweetness. Oxford-roasted, it is the lush Honduran bag for drinkers who want dark sugar and crisp fruit.
Mela Coffee Roasting Co. • Wenatchee, WA
$17.85 · $1.49/oz
Deep Chocolate
Honduras COCAFCAL Las Capucas is certified organic coffee roasted for deep chocolate, a full body, and a clean finish. Honduras grows more coffee than any other Central American country, and this lot sits in that tradition.
Lanna Coffee Co • Fresno, CA
$18.00 · $1.50/oz
Varieties
Mandarin • Berry • Dark Chocolate
Honduras Marcala Select comes from the Raos cooperative in Marcala, La Paz — Fairtrade and Organic. Bright mandarin acidity opens into berries and dark chocolate on a silky Marcala body.
Silver Canyon Coffee • Boulder, CO
$16.50 · $1.38/oz
Roasted Nuts • Caramel
Honduras Medium Roast is Silver Canyon Coffee's medium roast from COMSA farmers in Marcala. Smooth with roasted nuts and hints of caramel, roasted in Boulder.
Wasatch Roasting Company • Ogden, UT
$24.00 · $2.00/oz
Varieties
Baker's Chocolate • Orange Jell-O • Citra Hops
Honduras-Finca El Mirador-Geisha is Wasatch's washed light roast Geisha, a cup of baker's chocolate, orange Jell-O, and citra hops. Ogden-roasted, it is the hoppy Honduran bag for drinkers who want cocoa and citrus candy together.