Discover exceptional coffees from artisanal roasters across the United States. Filter by roast, type, origin, and more to find your perfect cup.
3726 coffees found
Cravens Coffee Company • Spokane, WA
$16.50 · $1.38/oz
Bright • Apple Butter
Mission Mountain pairs bright, mild Central American origins around Costa Rica Monte Crisol with a quarter dark roast for texture. Bright apple butter and nutty from Spokane.
The Buena Vista Roastery • Buena Vista, CO
$12.00 · $1.50/oz
Allspice • Berry • Tobacco
Mocha Java Blend is Buena Vista's medium roast take on the classic Far East and African pairing. Allspice, berry, and tobacco in a time-tested organic blend roasted in Buena Vista, Colorado.
Java Bob's Coffee Roasting • Santa Cruz, CA
$24.00 · $1.50/oz
Chocolate • Earthy
Moka Java is the world's oldest blend, pairing Ethiopian Harrar with smooth, earthy Estate Java. Java Bob's version is full-bodied and complex, highlighted by subtle bittersweet chocolate.
Blind Dog Coffee Roasters • Gardnerville, NV
$21.00 · $1.75/oz
Cocoa • Molasses • Roasted Almond • Malty • Low
Nevada Black Organic Coffee is Blind Dog's signature organic Italian dark roast, a full low-acid cup of cocoa, molasses, roasted almond, and malt. Named for Nevada desert nights, it is the flagship dark bag from the Gardnerville roastery.
Oregon Coffee & Tea • Corvallis, OR
$9.25 · $1.16/oz
Cherry • Grape • Lime • Butter • Toffee
Nicaragua "Fancy" Medium-Dark Roast is Oregon Coffee & Tea's medium-dark roast from Nicaragua, moderately bright with cherry, grape, and lime over a rich body that finishes in butter and toffee. It is the Fancy-grade bag for drinkers who want that fruity Nicaraguan cup.
Oren's Coffee NYC • New York, NY
$27.00 · $2.25/oz
Pear • Juicy • Full • Complex • Smooth
Nicaragua Jinotega is a washed lot from Sabina and Maria Jesus, sourced through Gold Mountain Coffee Growers, a direct-trade group working with small farmers. Grown around 1,400 meters, it is juicy and sweet, with pear in the fragrance and cup, plus a full, complex, long finish.
Canyon Coffee Roasters • Lincoln, NE
$20.49 · $1.28/oz
Varieties
milk chocolate • praline • citrus
Nicaragua Jinotega is a washed medium-light roast assembled by Aldea Global from Jinotega smallholders. Bourbon, Catimor, Caturra, and Typica from 1,050–1,450 meters show milk chocolate, praline, and citrus.
New Harvest Coffee Roasters • Providence, RI
$18.00 · $1.50/oz
Varieties
Fruit • Smoke
Organic Salonika Bold Blend is New Harvest's dark USDA Organic blend, currently COMSA coffee from Honduras. Full-bodied with mellow fruit and a sweet, smoky character, inspired by Greek coffee and roasted in Providence.
The Bean Coffee Company • Oceanside, CA
$19.95 · $1.25/oz
Robust • Rich • Bold
Organic Suzi's Power Bean Coffee is The Bean's robust dark roast from Oceanside, built for bold flavor and a smooth finish. High-octane and dependable, roasted to order in California.
Carmel Valley Coffee Roasting Company • Carmel, CA
$23.00 · $1.92/oz
Pear • Red Apple • Cocoa • Lime Zest
Peru is Carmel Valley's organic medium roast from Cooperativa JUMARP growers in Amazonas in the northern Andes. Pear, red apple, cocoa, and lime zest in a shade-grown cooperative cup.
Red Rock Roasters • Albuquerque, NM
$16.75 · $1.68/oz
Varieties
fruit leather • milk chocolate • hazelnut
Peru Cutervo Microlot Elver Maluquis is a washed Caturra lot from smallholder Elver Maluquis in Cajamarca. Red Rock roasted it light-medium — fruit leather, milk chocolate, and hazelnut, round and tart.
H&S Coffee Roasters • Laramie, WY
$26.00 · $5.90/oz
Varieties
Orange Creamsicle • Honeysuckle • Rooibos
Peru Efrain Carhuallocllo is H&S's Gesha from El Cerro — orange creamsicle, honeysuckle, and rooibos with juicy tropical notes and a tea-like finish, roasted in Laramie.