Discover exceptional coffees from artisanal roasters across the United States. Filter by roast, type, origin, and more to find your perfect cup.
251 coffees found
Stone Street Coffee • New York, NY
$19.00 · $1.19/oz
Caramel • Chocolate • Tropical Fruit • Nuts
Guatemala Bella Carmona is Stone Street Coffee's single origin from Guatemala, a light roast, roasted in Brooklyn. Look for caramel, chocolate, tropical fruit, and nuts.
Aldo's Coffee Company • Greenport, NY
$26.95 · $1.68/oz
Cocoa • Warm Spices • Cedar • Caramelized Vanilla
Half Decaf is Aldo's half-caff dark roast from Greenport — a 50/50 mix of their French dark roast and chemical-free water-process decaf. Cocoa, warm spices, cedar, and caramelized vanilla in a full-bodied cup with about half the caffeine.
Gotham Coffee Roasters • Brooklyn, NY
$24.00 · $2.00/oz
Varieties
Dark Chocolate • Hazelnut • Orange Essence
Mexico San Vicente Yogondoy is a fully washed Sierra Sur coffee from Oaxaca, grown under native shade on steep Pacific-facing slopes. Producers grow Pluma and Typica. The cup is dark chocolate, hazelnut, and orange essence.
Crown Street Roasting Company • Jamestown, NY
$30.00 · $2.50/oz
Chocolate • Honey • Clementine
Morning Flicker is Crown Street's collaboration with the Roger Tory Peterson Institute, certified Smithsonian Bird Friendly. Chocolate, honey, and clementine meet a conservation cup: fifteen percent of proceeds support RTPI's mission.
Joe Coffee Company • Long Island City, NY
$12.55 · $2.09/oz
Molasses • Baking Chocolate • Vanilla Pod
Nightcap Noir is Joe Coffee's darker roast of their signature Nightcap decaf. Molasses, baking chocolate, and vanilla pod with a cosmic-brownie mouthfeel — evening comfort without the buzz.
Oren's Coffee NYC • New York, NY
$18.00 · $1.50/oz
Sweet Red Apple • Blackberry • Full Deep Body • Clean • Sweet Finish
Colombia Tolima – Fair Trade Organic is a high-grown cooperative lot from 89 producers on the Tolima-Huila border, at 1,560 to 2,010 meters. Fair Trade and Organic certified, it still cups like southern Tolima: full body, red apple, a hint of blackberry, and a clean sweet finish.
Kornerstone Coffee • Kenmore, NY
$17.00 · $1.06/oz
peach • vanilla
Ethiopia GERA Estate is Kornerstone Coffee's shade-grown Ethiopia — juicy peach, a hint of vanilla, and a sweet, syrupy finish. They roast it Full City. A lush Kenmore single origin.
Stone Street Coffee • New York, NY
$22.00 · $1.38/oz
Grape • Citrus • Caramel
Kenya Nguvu is Stone Street Coffee's single origin from Kenya, a medium roast, roasted in Brooklyn. Look for grape, citrus, and caramel. Small-batch roasted in Brooklyn.
Crown Street Roasting Company • Jamestown, NY
$22.00 · $1.83/oz
Cocoa • Brown Sugar • Nutty • Lemon
This washed Nicaragua is smooth and balanced, with cocoa, toasted nuts, brown sugar, and a soft lemon brightness. An easy everyday single origin for drip, French press, or espresso.
Gotham Coffee Roasters • Brooklyn, NY
$24.00 · $2.00/oz
Varieties
Very Fruity • Crisp Acidity • Balanced Sweetness
Nicaragua Finca un Regalo de Dios is a natural Yellow Catuai from Luis Alberto in Nueva Segovia. Cherries dry 25-30 days. The cup is very fruity, with crisp acidity and balanced sweetness from this Cup of Excellence-winning farm.
Aldo's Coffee Company • Greenport, NY
$26.95 · $1.68/oz
Black Tea • Jasmine • Brown Sugar • Dark Chocolate
Orient Espresso™ is Aldo's signature organic dark-roast espresso blend, small-batch roasted in Greenport. Bold but never harsh, with black tea, jasmine, brown sugar, and dark chocolate — a café staple since 1987.
Oren's Coffee NYC • New York, NY
$23.00 · $1.92/oz
Sweet • Citrussy • Long Finish
Espresso Blend SWP Decaf follows Oren's Beowulf recipe with Colombia in place of Sumatra. It drinks more citrus with a sweeter aroma and a touch less body — sweet, citrusy, and long in the finish.