Explore Specialty Coffees

Discover exceptional coffees from artisanal roasters across the United States. Filter by roast, type, origin, and more to find your perfect cup.

3718 coffees found

Mocha Java

Mocha Java

Columbia Street Roastery • Champaign, IL

$14.95 · $1.25/oz

BlendMedium

Earthy • Floral

Mocha Java is Columbia Street Roastery's original blend, full-bodied earthy Indonesian beans with sweet floral Ethiopian or Yemeni character. Champaign-roasted, it is the legacy bag for drinkers who want the blend that started it all.

Morning Sun

Morning Sun

Olympia Coffee Roasting Company • Olympia, WA

$19.00 · $1.58/oz

BlendMedium

dark chocolate • roasted hazelnuts • vanilla

Morning Sun is Olympia Coffee's version of a rich and comforting morning coffee. This medium roast delivers smooth, chocolaty flavors with notes of dark chocolate, roasted hazelnuts, and vanilla. Sourced from family farmers in Latin America, this coffee provides a familiar and reliable experience, perfect for easing into the day,...

Nicaragua La Bastilla

Nicaragua La Bastilla

Press Coffee Roasters • Phoenix, AZ

$32.00 · $2.67/oz

Single OriginNicaraguaNatural

Varieties

CaturraCatuaí

Strawberry • Jasmine • Baker's Chocolate

Nicaragua La Bastilla is Press Coffee Roasters' natural Caturra and Catuaí from the La Bastilla farm in Jinotega. Strawberry, jasmine, and baker's chocolate in a bright, floral cup roasted in Phoenix.

Ntwari Natural - Buhumuza, Burundi

Ntwari Natural - Buhumuza, Burundi

Torque Coffees • San Diego, CA

$23.20 · $1.93/oz

Single OriginBurundiLightNatural

Varieties

Bourbon

Golden Berry • Date Sugar • Blood Orange

Ntwari Natural is Torque Coffees' natural-process Bourbon from Burundi, grown at a women's wet mill named for courage. Golden berry, date sugar, and blood orange in a sweet, clear cup from Muyinga.

Organic Viola Blend

Organic Viola Blend

Drum Coffee • Missoula, MT

$18.50 · $1.54/oz

Blend
Organic

Pecan Pie • Candied Pear Pastry • Soft Citrus

Organic Viola is Drum's Top Shelf seasonal blend. A vivacious, smooth cup with pecan pie, candied pear pastry, and soft citrus.