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Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.
103 coffees found with Colombia origin
Five Star Coffee Roasters • Holly Springs, NC
$30.00 · $2.50/oz
Varieties
Floral • Peach • Bergamot
Geisha | Colombia is a washed Geisha from ASOCANAFI farmers in Tolima. It is a medium roast with floral aromatics, peach sweetness, and bergamot.
Break Coffee Roasters • Lawrenceville, GA
$23.00 · $2.30/oz
Varieties
Watermelon • Grape • Honeydew
La Piragua Anaerobic is a light Caturra from the Vargas family in Huila, Colombia. Anaerobic natural processing turns this 1,800-meter lot into watermelon, grape, and honeydew, a juicy tropical cup from a farm that also mills neighboring families' harvests.
PT's Coffee • Topeka, KS
$21.00 · $2.10/oz
Varieties
Red Grape • Cocoa Powder • Limeade
Lote Valeria is a juicy light washed Caturra from Finca Santa Maria in Nariño, Colombia. Named for producer Armando Benavides Portilla's daughter, it tastes like red grape, cocoa powder, and limeade, with orange, macadamia, and cardamom lingering in a bright, sweet cup.
Red Rock Roasters • Albuquerque, NM
$17.50 · $1.46/oz
fruity • vanilla • spice
Organic/Fair Trade Colombia Cosurca Cafe Femenino is Red Rock's Cafe Femenino lot from Colombia. Fruity and bright with vanilla and spice. Fair Trade and Organic; a nickel a green pound goes to the Cafe Femenino Foundation.
Gotham Coffee Roasters • Brooklyn, NY
$27.00 · $2.25/oz
Varieties
Bittersweet Chocolate • Spiced Rum • Dried Cherry
Rough Rider Roast is a darker seasonal single origin from Huila, Colombia, honoring Theodore Roosevelt's New York coffee habit. The washed Bourbon and Typica cup is heavy and rich, with bittersweet chocolate, spiced rum, and dried cherry.
Torque Coffees • San Diego, CA
$18.80 · $1.57/oz
Varieties
Pineapple Candy • Lychee Lollipop • Pink Guava
BomBón is Torque Coffees' double-anaerobic Colombian from Jhoan Vergara and Nestor Lasso — seventy-two-hour cherry fermentation plus a second anaerobic after depulping. Pineapple candy, lychee lollipop, and pink guava in a bright cup.
PennyCup Coffee Co • Asheville, NC
$17.00 · $1.06/oz
Varieties
Winey Fruit • Cocoa • Chutney
Colombia Huila is PennyCup's dark roast done their way. Winey fruit meets cocoa and chutney in a sweet cup with tart acidity, from washed Castillo, Caturra, and Colombia varieties.
Press Coffee Roasters • Phoenix, AZ
$28.00 · $2.33/oz
Varieties
Tropical Fruit • Cherry • White Wine
Colombia Johan Vergara is Press Coffee Roasters' carbonic-macerated Yellow Bourbon from Las Flores in Huila. Tropical fruit, cherry, and white wine in a lively cup roasted in Phoenix.
Canyon Coffee Roasters • Lincoln, NE
$37.42 · $2.34/oz
Varieties
blackberry • grape • floral
Colombia La Sirena OD Blackberry is Voyager #12 from Juan David Puerta in Quindío. This light Caturra lot uses blackberry osmotic dehydration at 1,420 meters and cups as blackberry, grape, and floral.
Oregon Coffee & Tea • Corvallis, OR
$9.50 · $1.19/oz
Brown Butter • Plum • Almond
Colombia Light Roast is Oregon Coffee & Tea's light roast Colombian, fruit and nut-forward with notes of brown butter, plum, and almond. It is the lighter Colombia bag for drinkers who want those three in a gentler roast.
Acoustic Java • Worcester, MA
$24.00 · $2.00/oz
Yellow Fruit • Caramel • Chocolate • Citrus Fruit • Blackberry
Colombia Manuel Dagua is Acoustic Java's natural-process Black Condor Auction Winner from Tolima. Yellow fruit, caramel, chocolate, citrus, and blackberry in a light roast from Worcester.
Oren's Coffee NYC • New York, NY
$18.00 · $1.50/oz
Sweet Red Apple • Blackberry • Full Deep Body • Clean • Sweet Finish
Colombia Tolima – Fair Trade Organic is a high-grown cooperative lot from 89 producers on the Tolima-Huila border, at 1,560 to 2,010 meters. Fair Trade and Organic certified, it still cups like southern Tolima: full body, red apple, a hint of blackberry, and a clean sweet finish.