Loading Better Beans…
Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.
445 coffees found
Drum Coffee • Missoula, MT
$18.00 · $1.50/oz
Varieties
Grand Marnier • Walnut • Cedar • Chocolate
Organic wet-hulled Indonesia Java Kayumas. Drum prints Indonesia in the title, a Medium/Dark roast as one label, and tasting notes of Grand Marnier, walnut, cedar, and chocolate. Varieties listed are S795, USDA 762, typica, and catimor. Whole bean, three sizes.
Red Rock Roasters • Albuquerque, NM
$17.50 · $1.46/oz
brown sugar • chocolate • blueberry
Organic/Fair Trade Ethiopia Sidamo is Red Rock's City+ roast of a sun-dried southern Ethiopia lot. Fair Trade and Organic, with brown sugar, chocolate, and blueberry in a full cup.
EÔTÉ COFFEE COMPANY • Oklahoma City, OK
$21.00 · $1.75/oz
Raw Sugar • Semi-Sweet Chocolate • Almond
Overlander is a dark washed Brazil that tastes of raw sugar, semi-sweet chocolate, and almond. It is a full, sweet cup from the Cerrado — the kind of coffee you want after a long drive.
Crown Street Roasting Company • Jamestown, NY
$27.00 · $2.25/oz
Dark Chocolate • Hazelnut • Brown Sugar
This Papua New Guinea coffee comes from the Eastern Highlands, washed and full of dark chocolate, hazelnut, and brown sugar. A rich single origin for everyday brewing, from drip to espresso at home.
Goldberry Roasting Company • Ashland, OH
$5.00 · $1.67/oz
Papaya • Chocolate • Apple
Papua New Guinea is Goldberry's surprisingly bright, sweet bag, with papaya over chocolate and a mild apple acidity. Roasted in Ashland, it drinks lighter than many Pacific lots.
Dusty Rose Coffee Roasters • Greer, SC
$8.00 · $2.00/oz
Varieties
Bittersweet Chocolate • Caramel • Dried Cherry • Green Tea
Papua New Guinea Simbai is a washed Papua New Guinea coffee from remote Simbai smallholders. Bourbon and Typica grown high on volcanic slopes, it is full-bodied, with bittersweet chocolate, caramel, dried cherry, and a hint of green tea.
Backroom Coffee Roasters • Galena, OH
$16.50 · $1.38/oz
Apricot • Brown Sugar • Grapefruit
Peaberry (Kenya Peaberry Plus) is Backroom's light roast from Kenya, a juicy cup of grapefruit, apricot, and brown sugar with crisp acidity and a clean finish. Galena-roasted, it is the bright Kenyan bag for drinkers who want fruit and sweetness together.
Little Waves Coffee Roasters • Durham, NC
$25.75 · $2.15/oz
Varieties
Mixed Berries • Dried Pineapple • Green Grape • Caramel
Pedro Isaías Gonzalez Natural is Little Waves' Lake Atitlán Guatemala lot named for AproCafé's co-chair. Mixed berries, dried pineapple, green grape, and caramel in a sweet natural association selection.
Swift River Coffee Roasters • Raymond, ME
$13.99 · $1.17/oz
Cocoa • Caramel • Ripe Berries • Balanced
Peru is a clean, balanced medium-light single origin from Swift River, with cocoa, caramel, and ripe berries. Full body, balanced acidity, and a soft finish — built for drip or espresso.
Encore Coffee & Chocolate • Grandview, MO
$21.00 · $1.75/oz
Varieties
Black Tea • Orange • Baking Spice • Medium
Rwanda is Encore's washed peaberry from the highlands around Kigali. Black tea, orange, and baking spice in a medium roast with medium body and acidity — clean and approachable as pour-over, drip, or French press.
Panther Coffee • Miami, FL
$24.00 · $2.00/oz
Varieties
chocolate fudge • hazelnut • caramel • wild berries
San Antonio Huista is Panther Coffee's USDA Organic medium from smallholders in Huehuetenango, Guatemala. Washed Bourbon, Pache, Caturra, and Catuai with chocolate fudge, hazelnut, and wild berries, roasted in Miami.
North Pole Coffee Roasting Company • Fairbanks, AK
$18.50 · $1.54/oz
Earthy • Chocolate • Sweet Tobacco • Cedar • Spice • Mild
Sumatra is a medium-dark roast with herbal, earthy, chocolate, sweet tobacco, cedar, and spice notes, a creamy body, and mild acidity. Fairbanks-roasted, it is a classic Sumatran cup with that deep, earthy finish.