Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.
665 matching coffee products · Sizes grouped under each coffee
665 coffees found
Dark Horse Coffee Roasters • San Diego, CA
$20.99 · $1.75/oz
Varieties
Chocolate Cake • Tangerine • Dulce De Leche
Black Condor is Dark Horse's washed Colombia from Tolima — Caturra and Castillo grown by Emmanuel Enciso. Chocolate cake, tangerine, and dulce de leche in the cup.
Bellingham Coffee Roasters • Bellingham, WA
$15.00 · $1.25/oz
Varieties
Chocolate • Sugar Cane • Caramel • Red Fruits
Colombia "Sierra Nevada de Santa Marta" is BCR's USDA Organic lot from Hacienda Nápoles in the Sierra Nevada foothills. Chocolate, sugar cane, caramel, and red fruits.
Blackbeard Coffee Roasters • Greenville, NC
$15.75 · $1.31/oz
Milk Chocolate • Caramel • Grape
Colombia is Blackbeard Coffee Roasters' dark roast from Huila in the Andes — milk chocolate, caramel, and grape. A rich southwestern Colombian cup, hand-roasted in Greenville.
1802 Roasters • Los Angeles, CA
$24.50 · $3.06/oz
Varieties
Cherry • Raisin • Cola • Milk Chocolate
Villa Marcela is 1802 Roasters' washed Colombian from José Betancur Patiño's farm in Cauca. Cherry, raisin, cola, and milk chocolate in a full-bodied double-fermented Castillo cup, roasted in Cypress Park.
Canyon Coffee Roasters • Lincoln, NE
$20.40 · $1.28/oz
Varieties
walnut • baker's chocolate • citrus
Colombia Huila is a fully washed medium roast from smallholders around a Huila wet mill. Typica, Caturra, and Castillo lots from 1,100–1,900 meters land in a cup of walnut, baker's chocolate, and citrus.
Roast House Coffee • Spokane, WA
$21.00 · $1.75/oz
Varieties
Gingerbread • Juicy Red Grape • Milk Chocolate • Black Walnut
Colombia La Pradera Castillo Washed is Roast House's washed Castillo from Hacienda La Pradera in Santander. Gingerbread, juicy red grape, milk chocolate, and black walnut in a sweet medium roast.
Monocacy Coffee Co. • Bethlehem, PA
$17.00 · $1.42/oz
Varieties
Red Apple • Tangerine • Brown Sugar
Colombia Santa Maria is Monocacy Coffee Co.'s washed single origin from Huila, Colombia, roasted in Bethlehem. Castillo and Caturra from small family farms with red apple, tangerine, and brown sugar in a classic Colombian cup.
Brass Tacks Coffee Co. • Green Cove Springs, FL
$17.50 · $1.46/oz
Milk Chocolate • Caramel • Apricot
Colombia Single Origin is Brass Tacks Coffee's washed coffee from the Nevado del Huila region. Milk chocolate, caramel, and apricot in a bright, sweet cup roasted in Green Cove Springs, Florida.
Panacea Coffee Company • Waynesville, NC
$20.00 · $1.67/oz
Chocolate • Medium
Colombia Supremo Popayan is a washed Arabica from Colombia, graded Supremo so smaller beans and peaberries are already sorted out. The cup is sweet and clean, with chocolate notes, medium acidity that stays balanced, and a medium-to-light body.
La Terza • Cincinnati, OH
$19.95 · $1.66/oz
Brown Sugar • Cocoa • Candied Lemon
Colombia Tolima Washed is La Terza's washed Colombian from the Andean Tolima region. Brown sugar, cocoa, and candied lemon in a nutty, creamy cup roasted in Cincinnati.
Earthback Coffee Roasters • South Burlington, VT
$18.00 · $1.13/oz
cherry • milk chocolate
Colombia Valley de Cauca is a medium-dark roast from small lots in that Colombian valley. The cup is balanced, with mild cherry and milk chocolate. The one-pound bag is Rainforest Alliance.
James Coffee Co. • Escondido, CA
$21.00 · $1.75/oz
Varieties
Baker's Chocolate • Red Berry
Colombia Washed Finca Palmichal is James Coffee Co.'s washed Castillo from Atilano Giraldo on the western slope of the Central Andes. Baker's chocolate and red berry in a silky medium roast from Quindío.