Organic Max Blend
Drum Coffee • Missoula, MT
$17.50 · $1.46/oz
Walnut • Chocolate • Orange • Cognac
Organic Max is Drum's maximum-caffeine espresso blend. Medium roast and a syrupy body, with walnut, chocolate, orange, and cognac.
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Drum Coffee • Missoula, MT
$17.50 · $1.46/oz
Walnut • Chocolate • Orange • Cognac
Organic Max is Drum's maximum-caffeine espresso blend. Medium roast and a syrupy body, with walnut, chocolate, orange, and cognac.
Roseline Coffee • Portland, OR
$22.00 · $1.83/oz
Varieties
Tropical Fruit • Berries • Summer Breeze
Poolside is Roseline's summer blend of African and Latin American coffees. Tropical fruit, berries, and a summer-breeze cup — especially bright when poured over ice.
Black Coffee Roasting Company • Missoula, MT
$16.75 · $1.40/oz
Clove • Tamarind • Starfruit
Red Room (Blend) is Black Coffee's dark roast blend: silky and layered, with clove, tamarind, starfruit, and a touch of noir cinema. They roast it in Missoula for a smooth, everyday dark cup.
Zaxan Coffee Roasters • Hamilton, MT
$15.00 · $1.25/oz
Dark Chocolate • Spice • Caramel • Roasted Nuts
Rocky Mountain Roar is Zaxan Coffee Roasters' medium blend of Indonesian and Latin American coffees. Dark chocolate, spice, caramel, and roasted nuts come through a velvety, full-bodied cup they roast in Hamilton, Montana.
Topeca Coffee Roasters • Tulsa, OK
$16.99 · $1.42/oz
Varieties
Dried Apple • Vanilla • Citrus
Santa Ana Blend is Topeca's light house blend from Ayutepeque and El Manzano on the Santa Ana volcano. Dried apple, vanilla, and citrus with roasted almond and pecan — the daily driver they brew in Tulsa.
James Coffee Co. • Escondido, CA
$21.00 · $1.75/oz
Milk Chocolate • Praline • Vanilla
Shop Blend is James Coffee Co.'s medium house roast — heavy, comforting, and familiar. Milk chocolate, praline, and vanilla, built for a full cup or cold brew from the Escondido roastery.
Scooter's Coffee • Omaha, NE
$12.99 · $1.08/oz
Varieties
Citrus • Stone Fruit • Dark Chocolate
Signature Blend is a silky, mellow medium roast of 100% Arabica without sharp acidity. Citrus, stone fruit, and dark chocolate finish a rich everyday cup that feels like a small occasion each morning.
Victrola Coffee Roasters • Seattle, WA
$19.00 · $1.58/oz
Milk Chocolate • Citrus • Berry
Space Blend is Victrola's take on Seattle Coffee Works' house coffee, a washed Ethiopia and Guatemala pairing. Milk chocolate, citrus, and berry keep it balanced and sweet, a love letter to specialty coffee as espresso or pour-over.
Sturgis Coffee Company • Sturgis, SD
$13.95 · $1.74/oz
Chocolate • Caramel • Smokiness
Special Dark Heavy Metal is Sturgis Coffee Company's French roast take on their Heavy Metal blend — bolder and smoother with chocolate, caramel, and smokiness from the Sturgis, South Dakota roastworks.
Crown Street Roasting Company • Jamestown, NY
$27.00 · $2.25/oz
Dark Chocolate • Berry • Spice
Sweater Weather is Crown Street's winter blend, built for snowy Western New York mornings. Dark chocolate, a hint of berry, and warming spice make a cozy seasonal cup for drip, French press, or espresso.
Encore Coffee & Chocolate • Grandview, MO
$21.00 · $1.75/oz
Cocoa • Nutty
Symphony Blend is Encore's medium roast of Central and South American coffees. Cocoa and nutty with a smooth finish — light body, easy drinking any time of day, roasted in Grandview.
Ross Street Roasting • Tama, IA
$18.00 · $1.50/oz
Chocolate • Cherry • Smoky
The Back 40 is Ross Street's Northern Italian roast for espresso, a 50/50 relationship blend of Papua New Guinea and Brazil. Chocolate, sweet cherry, and a touch of smoke stand up to milk and drink clean as a straight shot.