Mela Coffee Roasting Co. • Wenatchee, WA
$99.95 · $1.25/oz
Caramel • Chocolate • Toasted Oak
French Roast is a full-bodied Mela blend with caramel, chocolate, and toasted oak. The Wenatchee micro-roaster developed it as a rich house signature for everyday drinking.
Mela Coffee Roasting Co. • Wenatchee, WA
$99.95 · $1.25/oz
Molasses • Cocoa • Spice
This single origin Costa Rican coffee is roasted dark but smooth, delivering pronounced notes of molasses, cocoa, and spice. Named after the Columbia River that flows through Wenatchee, the coffee mirrors the deep and strong character of this iconic waterway. Packaged fresh and shipped within two days of roasting, this...
Mela Coffee Roasting Co. • Wenatchee, WA
$99.95 · $1.25/oz
Caramel • Orange Zest • Almond
From the renowned Tarrazú region, this Costa Rican coffee showcases a rounded body, clean acidity, and floral aromatics. Mela roasts this coffee to highlight distinctive notes of caramel, orange zest, and almond. Costa Rica holds significant historical importance in coffee production, being the first Central American country to commercially produce...
Mela Coffee Roasting Co. • Wenatchee, WA
$99.95 · $1.25/oz
Deep Chocolate
Honduras COCAFCAL Las Capucas is certified organic coffee roasted for deep chocolate, a full body, and a clean finish. Honduras grows more coffee than any other Central American country, and this lot sits in that tradition.