Columbia River Roast by Mela Coffee Roasting Co.

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Columbia River Roast

$18.55 · $1.55/oz

Single OriginCosta RicaDark

Molasses • Cocoa • Spice

This single origin Costa Rican coffee is roasted dark but smooth, delivering pronounced notes of molasses, cocoa, and spice. Named after the Columbia River that flows through Wenatchee, the coffee mirrors the deep and strong character of this iconic waterway. Packaged fresh and shipped within two days of roasting, this rich coffee offers both boldness and smoothness in every cup.

Campbell's Blend

Mela Coffee Roasting Co. • Wenatchee, WA

$18.55 · $1.55/oz

Blend

Cocoa

Campbell's Blend is a custom Central American roast Mela developed with Campbell's restaurant. Cocoa sweetness and a smooth, lingering body are meant to sit with their lakeside menu.

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Cold Brew Blend

Mela Coffee Roasting Co. • Wenatchee, WA

$17.85 · $1.49/oz

Blend

Cacao Nibs • Maple Syrup • Pecan Pie

Cold Brew Blend is Mela's high-altitude South American house mix for cold brew. After a long room-temperature steep it drinks smooth and rounded, with cacao nibs, maple syrup, and pecan pie.

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Costa Rica Tarrazú

Mela Coffee Roasting Co. • Wenatchee, WA

$17.85 · $1.49/oz

Single OriginCosta RicaMedium

Caramel • Orange Zest • Almond

From the renowned Tarrazú region, this Costa Rican coffee showcases a rounded body, clean acidity, and floral aromatics. Mela roasts this coffee to highlight distinctive notes of caramel, orange zest, and almond. Costa Rica holds significant historical importance in coffee production, being the first Central American country to commercially produce...

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Columbia River Roast

More from this roaster

Campbell's Blend

Cold Brew Blend

Costa Rica Tarrazú