Discover exceptional coffees from artisanal roasters across the United States. Filter by roast, type, origin, and more to find your perfect cup.
37 coffees found
Vivid Coffee Roasters • Burlington, VT
$22.00 · $2.75/oz
Varieties
Lulo • Passion Fruit • Papaya
Jefferson Castaño is a Pink Bourbon from Acevedo, Huila, offered in loving memorial of Gabriel Castaño. Extended washed process with lulo, passion fruit, and papaya — a vivid Colombian cup from Vivid in Burlington.
Vivid Coffee Roasters • Burlington, VT
$25.00 · $2.50/oz
Varieties
Black Raspberry • Guava Candy • Rhubarb
Kiriga AA is a washed Kenya from Kiriga Estate in Kiambu — SL-28, SL-34, and Ruiru 11. Black raspberry, guava candy, and rhubarb with purple-fruit intensity; the AA sorting from Vivid’s Burlington return of Kiriga.
Vivid Coffee Roasters • Burlington, VT
$22.00 · $2.20/oz
Varieties
Pink Currant • Maple Syrup • Tart Cherry
Kiriga AB is the softer washed sorting from Kiriga Estate in Kiambu. Pink currant, maple syrup, and tart cherry with delicate purple-fruit sweetness — a companion to the AA from Vivid in Burlington.
Vivid Coffee Roasters • Burlington, VT
$22.00 · $2.20/oz
Varieties
Cantaloupe • Fruit Punch • Jasmine
Leodegario Lopez is a washed Typica and Bourbon lot from La Cascada in Oaxaca’s Mixteca at 2,000 masl. Fruity and floral with cantaloupe, fruit punch, and jasmine — a standout Mexican cup from Vivid in Burlington.
Vivid Coffee Roasters • Burlington, VT
$25.00 · $2.50/oz
Varieties
Brown Sugar • Pineapple • Peach
Lot 1 from Ratnagiri Estate is an Indian Cavery washed with mosto and terroir microbes. Brown sugar, pineapple, and peach in a bright, elegant Chikmagalur cup — Ashok Patre’s precision fermentation from Vivid in Burlington.
Vivid Coffee Roasters • Burlington, VT
$25.00 · $2.50/oz
Varieties
Anginetti Cookie • Passion Fruit • Mint
RDH-1 from Ratnagiri Estate in Chikmagalur is an Indian Catuaí honey lot fermented with estate terroir microbes. Anginetti-cookie sweetness meets passion fruit and mint in a deeply sweet, expressive cup from Vivid in Burlington.
Vivid Coffee Roasters • Burlington, VT
$34.00 · $4.25/oz
Varieties
Fruit Punch • Jasmine • Watermelon
Sidra from Rafa Aya Martinez at La Virginia in Timaná, Huila is Vivid’s first Sidra offering. Washed at 1,880 masl with fruit punch, jasmine, and watermelon — a relationship reserve lot from Burlington.
Vivid Coffee Roasters • Burlington, VT
$30.00 · $3.75/oz
Varieties
Black Currant • Blackberry
SL-28 from Benjamin Paz at Finca La Salsa is a washed Kenyan variety grown in Honduras. Rich purple fruit — black currant and blackberry — with Santa Bárbara sweetness, a third-year reserve lot from Vivid in Burlington.
Vivid Coffee Roasters • Burlington, VT
$16.00 · $1.60/oz
Maple Sweetness
Sugar Shack is Vivid’s signature blend — balanced, full-bodied, and sweet with maple sweetness. Built to drink black or with milk and noted as great as espresso, roasted fresh in Burlington, Vermont.
Vivid Coffee Roasters • Burlington, VT
$30.00 · $3.75/oz
Varieties
El Ocotillo Gesha from Nahun Fernandez sits at 1,900 meters with Panama-sourced Gesha seed. Elevation, terroir, and producer craft meet in a Honduras reserve Gesha from Vivid in Burlington — tasting notes silent on the PDP.
Earthback Coffee Roasters • South Burlington, VT
$18.00 · $1.13/oz
Guatemala Huehueteanago is a medium roast from highland family farms. Cherries are honey processed, then sun-dried on raised beds. The one-pound bag is Rainforest Alliance and USDA Organic.
Carrier Roasting Co. • Northfield, VT
$23.00 · $1.92/oz
Roaster's Choice is Carrier's rotating pick from current inventory, shipped roast-to-order and never more than two weeks off roast. Each bag is whichever lot is still tasting great that week, a fresh surprise from the Northfield roastery.