Single-Origin Coffee

Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.

567 matching coffee products · Sizes grouped under each coffee

567 coffees found

Papua New Guinea | Mile High

Papua New Guinea | Mile High

Blue Mountain Coffee Inc • Cumming, GA

$28.00 · $1.75/oz

Single OriginPapua New GuineaMedium
Organic

Citrus • Dark Chocolate • Raspberry • Medium

Papua New Guinea | Mile High is Blue Mountain Coffee Inc's medium roast from Papua New Guinea's Eastern Highlands, a complex cup of citrus lift with dark chocolate and raspberry. Organically grown and roasted fresh to order.

STANDART X LWCR - Río Dulce Gesha - José Julián Giraldo, Cafe 1959 - Colombia

STANDART X LWCR - Río Dulce Gesha - José Julián Giraldo, Cafe 1959 - Colombia

Little Waves Coffee Roasters • Durham, NC

$28.75 · $8.15/oz

Single OriginColombiaWashed

Varieties

Gesha

Candied Lemon • Papaya • Dried Mango • White Florals • Tea-Like

Río Dulce Gesha is Little Waves' STANDART collab washed Gesha from José Julián Giraldo at Café 1959 in Quindío. Candied lemon, papaya, dried mango, and white florals in a tea-like Colombian Gesha.

Sumatra Organic Dark Roast Coffee

Sumatra Organic Dark Roast Coffee

Blind Dog Coffee Roasters • Gardnerville, NV

$22.00 · $1.83/oz

Single OriginSumatraDarkWet Hulled
Organic

Fine Leather • Tobacco • Dried Fruit • Wine • Brown Sugar • Low

Sumatra Organic Dark Roast is Blind Dog's wet-hulled organic dark roast from Sumatra, a full low-acid cup of fine leather, tobacco, dried fruit, wine, and brown sugar. Gardnerville-roasted, it is the earthy Sumatra bag for drinkers who want depth without a burnt finish.

Tanzania Peaberry Medium Roast

Tanzania Peaberry Medium Roast

Oregon Coffee & Tea • Corvallis, OR

$9.25 · $1.16/oz

Single OriginTanzaniaMedium

Varieties

Peaberry

Citrus • Kiwi

Tanzania Peaberry Medium Roast is Oregon Coffee & Tea's medium roast peaberry from Tanzania, a juicy cup of citrus and kiwi. Small oval beans, meticulously processed — the Tanzanian bag for drinkers who want that bright sweetness.

THEOPHILUS' FURROWED BROW

THEOPHILUS' FURROWED BROW

Ozark Mountain Coffee Company • Ozark, MO

$11.75 · $1.47/oz

Single OriginEthiopiaLightNatural

Varieties

Heirloom

Melon • Dried Berry • Chamomile

Theophilus' Furrowed Brow is Ozark Mountain's light Ethiopia Yirgacheffe, a natural heirloom named for the owners' preemie son. Fresh melon, dried berry, and chamomile with winey acidity, roasted blonde in Ozark, Missouri, with a cut of sales for his NICU.

Wood Valley

Wood Valley

Big Island Coffee Roasters • Hilo, HI

$38.00 · $3.80/oz

Single OriginHawaiiWashed

Varieties

TypicaCaturra

Pink Grapefruit • Vanilla Orchid • Guava • Vanilla • Cocoa Nib

Wood Valley is Big Island Coffee Roasters' single-estate washed Kaʻū from 2300' Wood Valley. Pink grapefruit, guava, and vanilla orchid over cocoa nib—aromatic, juicy, and syrupy-sweet.

Marta's Rubies

Marta's Rubies

Acoustic Java • Worcester, MA

$24.00 · $2.00/oz

Single OriginColombiaLightNatural Anaerobic

Blackberry • Tropical Fruit • Floral • Red Fruits

Marta's Rubies is Acoustic Java's natural anaerobic from El Vergel Estate in Tolima, produced by Elias and Shady Bayter. Blackberry, tropical fruit, floral, and red fruits in a light Colombian roast.

Papua New Guinea | Peaberry Kigabah

Papua New Guinea | Peaberry Kigabah

Blue Mountain Coffee Inc • Cumming, GA

$26.00 · $1.63/oz

Single OriginPapua New GuineaMedium

Varieties

Peaberry

Caramel • Milk Chocolate • Citrus • Black Tea • Medium

Papua New Guinea | Peaberry Kigabah is Blue Mountain Coffee Inc's medium roast peaberry from Papua New Guinea, a smooth cup of caramel, milk chocolate, citrus, and black tea. Roasted fresh to order for a peach-sweet peaberry bag.

Papua New Guinea Virgin Mountain Grade A

Papua New Guinea Virgin Mountain Grade A

Oren's Coffee NYC • New York, NY

$22.00 · $1.83/oz

Single OriginPapua New Guinea

Varieties

Blue Mountain

Bright • Creamy Body • Light Citrus

Papua New Guinea Virgin Mountain Grade A is a balanced Arona Valley lot grown at 1,850 to 1,900 meters in volcanic soil, including Blue Mountain varietal. Smooth, round, full, and bright, it drinks juicy and sweet with creamy body and light citrus.