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Sagebrush Coffee • Chandler, AZ
$27.94 · $2.33/oz
Varieties
Milk Chocolate • Jam • Tonic
Emmanuel Solís Honey-Processed Catuai is a Costa Rica single origin from Las Margaritas. Honey-processed Catuai grown at 2000 meters, it is smooth and layered — milk chocolate, jam-like sweetness, and a tonic snap on the finish.
Sagebrush Coffee • Chandler, AZ
$47.10 · $3.93/oz
Varieties
Peach • Green Tea • Dark Chocolate
Alex Ureña White-Honey-Processed SL-28 is a Costa Rica single origin from Santa Teresa 2000 in Tarrazú. White-honey SL-28 at 2000 meters, it is peachy and tea-like, with green tea, dark chocolate, and a bright, balanced cup.
Sagebrush Coffee • Chandler, AZ
$29.20 · $2.43/oz
Varieties
Caramel • Chocolate • Dates
Anny Ruth Black-Honey-Processed Red Bourbon is an El Salvador lot from Loma La Gloria. Black-honey Red Bourbon, it drinks caramel, chocolate, and dates in a smooth, chocolate-forward cup.
Sagebrush Coffee • Chandler, AZ
$31.92 · $2.66/oz
Varieties
Candied Pecans • Dark Chocolate • Dried Fruit
Anny Ruth Unicorn-Processed Red Bourbon is an El Salvador single origin from Loma La Gloria. Anny's limited unicorn process is an extended fermentation natural on Red Bourbon, tasting of candied pecans, dark chocolate, and dried fruit.