Cultivar Coffee Roasting Co. • Dallas, TX
$32.00 · $8.00/oz
Varieties
Grape • Pineapple • Malt • Medium-High
Dwight Aguilar Masias’s washed Yellow Geisha from Santa Teresa, Cusco, placed fifth in the 2025 Cup of Excellence at 89.86. Grape, pineapple, and malt lead a velvety cup with rounded medium-high acidity and a tropical, wine-like nose.
Other currently listed coffees from Cultivar Coffee Roasting Co.. These are browsing alternatives, not guaranteed flavor equivalents.
Cultivar Coffee Roasting Co. • Dallas, TX
$22.00 · $1.83/oz
Chocolate • Smoky • Fruity
Berries and Cream is Cultivar’s dark roast with a fruit twist: the Cream and Sugar base plus a natural Ethiopia, sixty percent Ethiopia and forty percent Guatemala. Chocolate, smoke, and berry flavors land in a washed-and-natural cup for people who want a darker roast that still bursts with fruit.
Cultivar Coffee Roasting Co. • Dallas, TX
$22.00 · $1.83/oz
Apple • Caramel • Marzipan
Breakfast Blend is eighty percent Guatemala San Antonio and twenty percent Mexico, washed, with apple, caramel, and marzipan. A medium, morning-friendly mix from Cultivar’s East Dallas roastery that drinks sweet, nutty, and easy all day.
Cultivar Coffee Roasting Co. • Dallas, TX
$22.00 · $1.83/oz
Smoky • Sweet • Chocolate
Cream and Sugar is Cultivar’s dark roast of the Guatemala San Antonio lot: smoky, sweet, and chocolate, washed, from multiple producers at 1,800 masl. Built for cream-and-sugar drinkers who still want real coffee underneath, it is an easy morning dark roast from East Dallas.