Single-origin coffee comes from one country, region, or producer, letting the character of a particular place stand out in the cup.
179 matching coffee products · Sizes grouped under each coffee
179 coffees found with Dark roast
Carrier Roasting Co. • Northfield, VT
$19.50 · $1.63/oz
Varieties
Dark Chocolate • Smoky • Rich
Deep Thought is Carrier's seasonal dark roast, a more developed Guatemala from Unión Cantinil. Washed Bourbon, Catuai, Caturra, and Pache taste of dark chocolate, smoke, and richness, still sweet and balanced in a darker expression.
Misha's Coffee House • Alexandria, VA
$12.25 · $1.53/oz
Gamey • strong acidity
Ethiopia Longberry Harrar roasted as a French Roast. The shop describes a gamey aroma, a light body, and strong acidity, and notes a following among regulars.
Pike Creek Coffee • Oxford, PA
$17.95 · $1.50/oz
cocoa • molasses • lemon
Ethiopia Yirgacheffe is a dark-roast single origin grown above 2,000 meters. The cup shows cocoa, molasses, and a hint of lemon.
Kornerstone Coffee • Kenmore, NY
$17.00 · $1.06/oz
chocolate • spice
Flores Bajawa Ngura Organic is Kornerstone Coffee's organic Indonesia from Flores — syrupy bakers chocolate and spice. They roast it Full French. A rich dark cup from Kenmore.
Ozark Mountain Coffee Company • Ozark, MO
$11.75 · $1.47/oz
Dark Chocolate
French Roast is Ozark Mountain's darkest roast, a South American coffee from the Ozark, Missouri roastery. Savory and tart, with toasted dark chocolate, it is the deep French-roast bag for drinkers who want a dark, cocoa-leaning cup.
Landgrove Coffee Roasters • Troy, ID
$18.00 · $1.13/oz
caramel • chocolate
Guatemala Altura is a dark direct-trade Landgrove coffee. Heavy body carries caramel and chocolate, a fuller Guatemala for drinkers who want weight in the cup.
Oakley Artisan Roasters • Cincinnati, OH
$14.99 · $1.25/oz
Dark Chocolate
Guatemalan 427 is Oakley's dark-roast single origin from Guatemala, bold with dark chocolate and a subtle fruity finish. Cincinnati-roasted for drinkers who want a strong, chocolatey cup.
Silver Canyon Coffee • Boulder, CO
$16.50 · $1.38/oz
Dark Chocolate
Honduras Dark Roast is Silver Canyon Coffee's dark take on COMSA Marcala coffee. Heavy and rich with dark chocolate, roasted in Boulder as a separate identity from the medium roast.
H&S Coffee Roasters • Laramie, WY
$10.00 · $1.13/oz
Dark Chocolate
Java Moon Red Grade Dark is H&S's dark Brazil roast built for huge body without ashiness — dark chocolate in the cup, roasted in Laramie for dark-roast drinkers.
Big Island Coffee Roasters • Hilo, HI
$20.00 · $5.00/oz
Fudge • Molasses • Blackberry • Vanilla • Spruce
Ka'u Darkwood is Big Island Coffee Roasters' dark-roast 100% Kaʻū companion to Morning Glory. Fudge, molasses, blackberry, vanilla, and spruce in a silky cup that loves milk drinks too.
North Pole Coffee Roasting Company • Fairbanks, AK
$18.50 · $1.54/oz
Tropical • Grape • Citrus • Caramel • Smokey • Sparkling
Kenya is a dark Italian roast from Kenya with tropical, grape, citrus, caramel, and smoky flavor, a rich heavy body, and sparkling acidity. Fairbanks-roasted, it is a bold Kenyan cup with a lot of sparkle.
Hidden Fortress Coffee Roasting • Santa Cruz, CA
$21.00 · $1.75/oz
Toffee • Caramel • Citrus • Dark Chocolate
Mexico Oaxaca Pluma is Hidden Fortress's French roast from coastal Oaxaca, full-bodied with toffee, caramel, citrus, and dark chocolate. Santa Cruz–roasted, it is the earthy Mexican bag for drinkers who like tropical depth.